The trend of takeaway pasta, widespread in Italy and other major European cities, has now reached Granada. Customers can purchase their portions of pasta with their preferred sauces to enjoy anywhere, be it a viewpoint, a park, or near the establishment itself.

The establishment, located on Calle Tablas, is a pioneer in the city for offering this service. Diners have access to four basic pasta types, including rigatoni, tagliatelle, and stuffed pasta, which can be combined with a selection of traditional sauces and more innovative proposals, along with various toppings.

Among the menu's specialties, four varieties of carbonara stand out: the classic, truffle, full pistachio, and a spicy version. Other popular options such as Amatriciana, pesto, four cheese sauce, and bolognese are also offered, all prepared on the spot. The service is also available through home delivery platforms.